Description
A quintessential British dish, Fish and Chips is a delightful combination of crispy, golden-battered cod served alongside perfectly seasoned, hand-cut fries. The fish is sourced fresh, ensuring a flaky, tender texture on the inside, while the batter offers the perfect crunch on the outside. Paired with mushy peas, tangy tartar sauce, and a wedge of lemon, this dish captures the heart of London’s food culture. Whether enjoyed at a cozy pub or on the go, Fish and Chips is not just a meal—it’s a tradition that has been passed down for generations. Perfect for those craving an authentic British experience, every bite is a journey into the true flavors of London.
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